Utilizes plant MRP (Materials Resource Planning) system (SAP) to process all finished goods transfers to and from outside storage warehouses and customers. Prepares and publishes reports, documents and spreadsheets. Schedules all customer pickups, appointments, and direct customer shipments. Works with inventory control to insure timely and accurate inventory adjustments.

Assist with managing all core HR processes and tools including labor requirements, training needs, and strategies to reduce employee turnover and improve the employee experience; and supporting ongoing business needs for the HR team. Providing advice and counsel to managers and employees on employee relations matters; supporting management and with the disciplinary proces

Plan for, deliver, assess impact, and maintain effective use of enterprise & local training programs and tools, ensuring all bakery training needs are met Ensure the associate training experience is of high quality & effective Build new or improved bakery training solutions, in coordination with Regional L&D Manager Oversee Training coordinators Source & recommend local,

Meets with appropriate departments involved with weekly production schedules. Generates Maintenance shift schedule based on team meetings, line inspections, preventive maintenance (PM) requirements, work orders, and available resources. Manages contractor work as required and as assigned. Maintains detailed records of completed repairs, rebuilds, and line inspections. Ass

Implements a preventive maintenance program for all equipment for cost and downtime reduction. Plans and executes major equipment projects overhaul for long lasting, maintainable results on various pieces of equipment. Plans for and handles emergencies while continuing to maintain the preventive maintenance program so that emergencies are continually reduced. Implements w

Meets with appropriate departments involved with weekly production schedules and generates department schedule based on production and maintenance requirements. Maintain a two week planned maintenance schedule. Lead reliability focused plans for the top 5 bad actors. Schedules contractor(s) for equipment repairs/rebuild work along with projects. Assigns Supervisors to lea

Ensure that all ingredients are correct based on SAP item number, and all LOT code information is properly recorded including LOT changes. Responsible for the sifting of all hand add ingredients in each formula/recipe Report any and all ingredient issues, damages, or non conformances on the LOT code tracking paperwork, allowing for proper accountability of the ingredient(

Ensure food meets quality specifications Package food manually and with the use of machinery Operate and adjust machinery & equipment to ensure accuracy and proper food specifications Maintain settings on equipment and ensure supplies are full Ensure work areas, machinery, and equipment are clean, and organized and adhere to applicable safety rules at all times Responsibl

Performs all tasks and duties required to ensure equipment is cleaned, sanitized, and operational for the next production run. Knows and understands the operation and function of all sanitation cleaning equipment. Knows the purpose and usage rate of all sanitizers and cleaning solutions. Ensures all personal safety equipment is in good repair and maintains proper usage. M

Understanding of the Food Safety and Quality Objectives and Global Food Safety and Quality Policy. Ensure that our foods meetstandards and specifications. Understanding and identification of non conforming raw materials, semi finished and finished foods. Report food safety and quality non conformances and deviations to FSQA Manager. Placing food on hold physically and in

Lead and monitor production line tasks. Schedule/assign subordinate staff tasks to meet production goals and objectives. Prepare and submit data for production reporting. Prepare daily production reports. Perform continuous improvement reviews. Analyze production runs and make suggestions for improvement. Perform and report on accident investigations. Confer with maintena

The Sr Developer, BI Data Services role is a part of the Business Intelligence & Data Analytics Services (BI & Analytics) function within IT accountable for the delivery of data and reporting to the wider organization in collaboration with other functional departments and reports to the Director BI & Analytics. This is a multi dimensional role with aspects of Analysis, Co

Understanding of and demonstrates Aspire Bakeries' core values and acts with integrity, takes ownership in their work, proactively identifies the needs of our customers, generates creative and new ideas, and promotes an environment where our people and foods are safe. Understanding of the Food Safety and Quality Objectives and Global Food Safety and Quality Policy. Verifi

Manages key customer relationships and accounts to achieve and exceed all volume and profit goals. Identifies new customers to grow the Aspire Bakeries business Serves as expert on assigned customers and develops strategic customer plans that align with company goals and objectives. Collaborates with Vice President of Customer Development on strategy, targets, key growth

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like,, and. With 13 bakeries in North America, we are committed to driving innovation, predicting